Pizza Night Part Two: Gina Joins In

After having rough days at work, Gina & I had beers and made pizzas. This time, toppings included:

Grated Parmesan
Pecorino Romano
Mozzarella
Oil-Cured Olives
Sauce
Spices
Garlic
Baby Spinach
Crimini Mushrooms

In case the three cheeses on the pizza wasn't enough, we also had some Fromage d'Affinois on Le Quartier's White Sourdough. Yum!